Flavour notes
Rose, elaichi & sweetness
Rose brings a deeply floral aroma, cardamom adds warmth and coconut with dates gives the blend a rich, sweet foundation.
Premium · Flavour journal
Floral · Sweet · Regal
Inclusive of all taxes
Sugar, Aniseeds, Split Coriander Seeds, Desiccated Coconut Flakes, Watermelon Seeds, Dried Dates, Dried Rose Petals, Palm Kernel Oil, Liquid Glucose, Cardamom, Silver Leaves, Glazing Agent (INS 905).
The Flavour Journal
Rose petals, cardamom, coconut, dates and traditional seeds come together with delicate silver leaves in a blend designed to look every bit as special as it tastes.
Flavour notes
Rose brings a deeply floral aroma, cardamom adds warmth and coconut with dates gives the blend a rich, sweet foundation.
Texture
Seeds bring the crunch, dates add chew and delicate silver leaves give Royal Rajwadi its unmistakably celebratory presentation.
Made for
A natural fit for festive tables, wedding hospitality, celebrations, gifting or simply making an everyday dinner feel a little grander.
Enjoy approximately 5–10 g at a time. Serve in a small bowl and let it make its way around the table.
Store in a cool, dry place away from direct sunlight and close the jar securely after every use.
Every meal deserves