Every meal deserves a beautiful ending
01
Flavour notes
Sour, sweet & smoky
Ber brings fruity tang, roasted cumin gives the blend its earthy signature and black salt with pepper adds savoury depth.
Digestives · Flavour journal
Jingle Jeera
Tangy · Smoky · Chatpata
Indian jujube meets roasted cumin, amchur, black salt and warm peppers in a nostalgic khatta-meetha bite built around the unmistakable aroma of jeera.
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The Flavour Journal
Jeera, ber and a whole lot of chatpata.
Indian jujube meets roasted cumin, amchur, black salt and warm peppers in a nostalgic khatta-meetha bite built around the unmistakable aroma of jeera.
ANTYAKSRI
Jingle Jeera
Tangy · Smoky · Chatpata
FLAVOUR NOTES
02
The spice
Jeera takes centre stage
The warm aroma of roasted cumin runs through every bite, supported by amchur and pepper for a lingering chatpata finish.
03
The nostalgia
Pocket-sized Indian memories
A flavour made for people who still remember tangy digestive candies, roadside snack stops and the joy of something properly khatta-meetha.
INSIDE THIS JAR
Three notes worth
remembering.
remembering.
✦ Indian Ber
✦ Roasted Jeera
✦ Amchur + Kala Namak
Serving cue
A little goes a long way.
Enjoy approximately 5–10 g at a time. Serve in a small bowl and let it make its way around the table.
Keep it fresh
Close the jar after the encore.
Store in a cool, dry place away from direct sunlight and close the jar securely after every use.
THE LAST NOTE OF EVERY MEAL
Every meal deserves
a beautiful ending.
स्वाद थमे,
बातें नहीं।
बातें नहीं।